Monday, June 12, 2006

Low fat chocolate cooking (is there such a thing?!)


Oh yes, indeed there is. Today I baked these little beauties courtesy of Niki at Esurientes and instead of using almonds atop I placed mini choc-chips inside. The taste resembled Mrs.Fields semi sweet chocolate chip cookies to me, I baked them in a fan forced oven on 175C for ten minutes so they are quite chewy, however the texture was a little odd (crumbly) perhaps the missing butter's fault. They were quite enjoyable all the same with a cup of tea and so far I've eaten four!

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