The Big Fella has been on a baking bread mission for some time now yet I haven't felt the urge to blog about it, until this morning. Check out this little sweet pot of flour!! Its texture is similar to that of a 'Tiger loaf', sold by the commercial bakery 'Brumby's'.
You've probably all read or better still, used this recipe (seen on YouTube) courtesy of Jim Lahey of Sullivan Street Bakery, NYC. Wow..so simple, scrumptious and like Jim says "a four year old can make it". It's all in the time you give the dough to rise, in our case roughly 12 hours and ensure your oven is set at its highest if you're not baking fan-forced.
That looks yummy!
ReplyDeleteMy that looks good! Might have to sus out the recipe...
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